Dessert
Pionono de Santa Fe
A syrup-soaked sponge cylinder filled with egg yolk cream and caramelised on top, created in 1897 in Santa Fe. Granada's iconic bite-sized royal pastry.
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Granada Gastronomy
Desserts in Granada
End your meal with the traditional desserts of Granada: piononos, tocino de cielo and sweet treats born of Arab and Christian culinary influences.