Authentic bodegas and modern wine bars for tasting Granada province wines: crisp whites from the Costa Tropical, reds from the Alpujarras and the young D.O. Granada denomination.
The wine bars and bodegas of Granada are custodians of a local winemaking tradition that has grown considerably in prestige. D.O. Granada, one of Andalusia's youngest appellations, produces wines from high-altitude vineyards in the Sierra Nevada foothills — expect fresh whites from Sauvignon Blanc and Chardonnay grown above 1,000 metres, and earthy reds from Tempranillo and Cabernet Sauvignon. The Alpujarra sub-zone and the Costa Tropical bring further variety, with tropical-influenced whites from near Motril. Traditional bodegas serve house wine directly from ceramic pitchers or oak barrels, accompanied by classic tapas. Modern wine bars offer Spanish and international labels in a contemporary setting. Prices range from €2–4 for a glass of local white to €8–12 for premium vintages. This category is developing — browse our other categories or our guide to Granada gastronomy to find the best wine addresses in the city.
A wine bar on the Darro riverside with a terrace facing the river and the Alhambra hillside above. Curated Spanish wines, no tourist formula, best at dusk.
Intimate wine bar in Granada's city centre specialising in regional Spanish labels and Alpujarras wines. Payoyo goat's cheese, picual tomato, no fuss.